My husband’s late grandfather had the habit of starting many of his sentences with “Here’s another thing you didn’t know,” followed by a long ramble about something obscure that I couldn’t possibly have known or cared to know, like how the father of former finance minister Paul Martin got his start in business or any number of things about Napoleon (the man, not the dessert.) Then it made me bristle, now it makes me snicker. Because despite his gruff delivery, he was almost always right. (Maybe not factually correct, but his versions of events were certainly new to me.) And the more I try small things, the more I think, “Here’s another thing you didn’t know.” Like you can make a cake in a couple of minutes and it’s actually really delicious! At least the ones I tried from Suzy Pelta’s Miracle Mug Cakes and Other Cheat’s Bakes: 28 Quick and Easy Recipes for Tasty Treats. Thomas Allen & Son sent me a review copy, and I think you’d like it too. Continue reading Miracle Mug Cakes and Other Cheat’s Bakes by Suzy Pelta + Win a copy!
This time last week I was packing my bags for #LetsGoMaple, a sponsored two-day/three-night trip with 15 other Canadian bloggers to explore Ontario’s Lake Country (Orillia/Rama/Oro-Medonte and area, about a five-and-a-half-hour drive from Ottawa). As someone who struggles with anxiety (social and otherwise), I was as nervous as a long-tailed cat in a room full of rocking chairs. I needn’t have been. At the risk of sounding sappy, my travel companions and hosts were as sweet and warm as the maple syrup we poured over our pancakes at Shaw’s Sugar Bush. Which made trying small things loom less large, and a lot easier. Come along and see some of the fun and delicious goodness the area has to offer. Continue reading Exploring Ontario’s Lake Country with #LetsGoMaple
I know I’m not alone in feeling overwhelmed this time of year, but if it’s your holiday menu you’re worried about, worry no more! I’ve got your back. The Superfun Times Vegan Holiday Cookbook by Isa Chandra Moskowitz is a fantastic resource not only for vegans (and for those with vegan guests coming to the table), but it has plenty of plant-tastic, comforting recipes to satisfy meat-eaters too. It’s Isa’s largest book (she’s published several other vegan bestsellers) and very likely one you’ll turn to the most, both for celebrations year-round and everyday meals. Continue reading The Superfun Times Vegan Holiday Cookbook by Isa Chandra Moskowitz + Win a copy!
It’s been a fantastic year for cookbooks, and out just in time for holiday baking (and giving!) is The Sprinkles Baking Book: 100 Secret Recipes from Candace’s Kitchen by Candace Nelson. It’s the first cookbook from the investment baker turned pastry chef and founder of America’s first cupcakes-only bakery, Sprinkles. Inside are 50 cupcake recipes including customer favourites and new ones created for the book, as well as 50 other desserts (brownies and bars, pies and tarts, loaves and puddings and more). I want to try them all! But I started with two. Continue reading The Sprinkles Baking Book by Candace Nelson + Win a copy!