Penguin Random House Canada sent me Love & Lemons Every Day in exchange for an honest review. All opinions are my own.
There are so many great books launching this spring, and we’re just getting started! Today’s includes this beauty for anyone looking for fresh ways to put veggies (and fruits!) on their plates: Love & Lemons Every Day: More Than 100 Bright, Plant-Forward Recipes For Every Meal by Jeanine Donofrio. It’s the follow-up to her first book, The Love & Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking, published in April 2016. Inventive recipes for every meal encourage cooks to introduce new flavour combinations into the rotation — think Strawberry Baked French Toast for breakfast; Parsnip Chickpea Noodle Soup for lunch; Spicy Black Bean and Mango Stuffed Peppers for dinner; and Chocolate Cake with Sweet Potato Frosting for dessert — and special features like the giant grid of salad dressings, tips for using veggie scraps, and 6 ways to scramble equip readers to experiment with tasty results. Continue reading Love & Lemons Every Day by Jeanine Donofrio
Evive Smoothie sent me the products in this post for free in exchange for an honest review. All opinions are my own.
They say the smoothie was invented when Chuck Norris interrogated a banana. But who has time to karate chop a bunch of fruits and vegetables when time is short and the need for something quick and healthy is big? Enter Evive Smoothie. The Montreal co. created frozen cubes of organic fruit, veggies and plant protein that you pop into a jar or a bottle, cover with liquid (water, almond milk, whatever you prefer) let sit for a few minutes and then shake up to make creamy, nutritious smoothies in a jiffy. No blender required! Evive Smoothie sent me their eight flavours to try. Let’s check them out. Continue reading No blender, no problem: Evive Smoothie Cubes + A giveaway!
Simon and Schuster Canada sent me both Canadian Living cookbooks in exchange for an honest review. Here’s what I think.
Hello from Florida! I’m writing from my aunt’s kitchen table in Zephyrhills, looking at the the palm trees swaying in the breeze outside the window. It’s sunny but cool — in the day we wear pants and a sweater and in the night we put the heat on. But I’m not complaining! Not knowing how miserably cold it’s been back home. Speaking of home, before I left I tried a few recipes from two new Canadian Living cookbooks, Quick 400-Calorie Favourites: 90+ Tested-til-Perfect Recipes from the Canadian Living Test Kitchen and One Dish Favourites: 90+ All-in-One Meals from the Canadian Living Test Kitchen. Maybe you remember seeing them on Instagram?
Continue reading Two new cookbooks from Canadian Living + A giveaway!